Tim Ho Wan Menu (Update 2025)
At Tim Ho Wan in Honolulu, indulge in exquisite Cantonese dim sum cuisine. Known for its traditional Chinese flavors, this casual yet tourist-friendly spot offers a wide array of dishes, including chicken feet and fried shrimp balls. Customers praise the delicate flavors and refined wrappers of dim sum favorites like ha gaw and siu mai. The menu is affordable and authentic, with classic Hong Kong dim sum options. Enjoy indoor or outdoor seating, friendly service, and fragrant teas. While some feel it has a chain-like ambiance and occasional cleanliness issues, the overall experience is highly recommended. With a convenient Waikiki location, Tim Ho Wan is a must-visit destination for dim sum enthusiasts looking for a taste of Hong Kong in Hawaii.
Special
Pan Fried Noodle With Bbq Pork /
Pan-fried noodles topped with slices of BBQ pork, green onions, and bean sprouts, combined in a savory soy sauce.
Steamed Garlic Shrimp
Steamed shrimp topped with minced garlic, garnished with green peas and chopped green onions.
Steamed Short Rib With Black Pepper
Steamed short ribs, seasoned with black pepper, typically includes a blend of aromatic spices.
Won Ton Noodle Soup
Savory broth with delicate wontons and noodles, a comforting and classic choice.
Won Ton Soup
Wonton dumplings with shrimp, chicken, and vegetables in a clear chicken broth.
Blanched Seasonal Vegetable With Fried Garlic
Fresh seasonal greens topped with golden-brown fried garlic, offering a simple yet satisfying side dish.
Baked Bbq Pork Buns () /
Three golden-brown buns filled with savory barbecued pork, encased in a flaky, buttery crust.
Baked
Blanched
Blanched Lettuce /
Vegetarian option.
Steamed Beef Ball With Bean Curd Skin
Succulent beef meatballs wrapped in delicate bean curd skin, seasoned with fresh herbs.
Steamed Dumplings With Shrimp And Chives /
Steamed dumplings filled with succulent shrimp and fresh chives, wrapped in a translucent dough.
Steamed Pork Spare Rib With Black Bean Sauce /
Succulent pork spare ribs steamed with savory black bean sauce and garnished with a hint of chili.
Sticky Rice In Lotus Leaf /
Sticky rice mixed with chicken, wrapped and steamed in a lotus leaf, imparting a distinctive aroma.
Steamed Bean Curd Filled With Shrimp, Meat And Vegetable /
Steamed bean curd rolls filled with a blend of shrimp, meat, and vegetables, offering a savory bite.
Steamed Shrimp Dumplings (Har Gow) /
Steamed shrimp dumplings with a translucent wrapper, filled with succulent shrimp.
Steamed Pork Dumplings With Shrimp (Siu Mai) /
Steamed pork dumplings filled with shrimp, topped with a vibrant garnish, presented as a classic Shumai selection.
Steamed Egg Cake
Vegetarian option.
Steamed Vegetable Dumplings /
Vegetarian option.
Won Ton In Spicy Sauce /
Steamed wontons drizzled with spicy sauce, garnished with sliced red peppers and fresh cilantro.
Steamed
Braised
Braised Chicken Feet With Abalone Sauce And Peanut /
Braised chicken feet in rich abalone sauce, garnished with peanuts for added texture.
Pan Fried Turnip Cake /
Pan-fried turnip cake with preserved meats, golden-brown and crisp on the outside with a soft interior.
Pan Fried Noodles /
Vegetarian option.
Pan Fried Chicken Dumplings With Ginger Essence /
Golden-brown chicken dumplings infused with ginger, pan-fried to a delicate crisp on the bottom.
Garlic Green Bean
Pan-fried green beans typically include garlic, creating a simple yet savory dish.
Pan Fried
Deep Fried
Deep Fried Spring Roll With Egg White And Shrimp /
Crispy spring rolls filled with succulent shrimp and fluffy egg white, accompanied by fresh vegetables.
Fried Crab And Shrimp Dumplings
Dumplings filled with crab and shrimp, deep-fried to a golden crisp.
Five Spices Fermented Bean Curd Chicken Wings
Chicken wings marinated in five spices and fermented bean curd, then deep fried for a crispy finish.
Steamed Rice With Pork Spare Rib And Chicken Feet /
Steamed rice topped with tender pork spare ribs and savory chicken feet, garnished with chopped green onions.
Steamed White Rice
Fluffy white grains, perfectly steamed to complement any meal.
Steamed Rice With Pork And Mustard Greens
Steamed rice with tender pork and mustard greens, offering a harmonious blend of flavors typically found in traditional Chinese cuisine.
Steamed Rice With Chicken, Mushroom And Chinese Sausage
Steamed rice with marinated chicken, mushrooms, and savory Chinese sausage.
Steamed Rice
Congee
Congee With Pork And Preserved Egg /
Creamy rice porridge with tender pork and preserved egg, garnished with fresh green onions.
Sweet Coconut Cream With Taro And Sago /
A creamy blend of sweet coconut milk with tender taro pieces and chewy sago pearls.
Lava Custard Sesame Ball
Golden sesame balls with a molten custard center, offering a balance of crunchy and creamy textures.